Okay, so yesterday we had zucchini pizza here at chez moi. It's very simple to make, has great pizza flavor, and is way healthier for you than regular pizza (and is cheaper than ordering out).
Zucchini Pizza
- a couple large zucchinis
- your choice of pizza sauce
- mozzarella cheese (thinly sliced)
- grated Parmesan cheese
- chopped garlic
- your choice of toppings--but remember you only have a small surface area to work with
- Preheat oven to 400 degrees F/200 degrees C
- Slice zucchini in half, longwise (optional, shave a bit off the round side of each half so the have a flat area to rest level
- Spread a little chopped garlic (or skip if you don't like garlic)
- Spread pizza sauce
- Add slices of mozzarella
- Add toppings (this is the bit where you get to be creative)
- Sprinkle on Parmesan cheese
- Bake in oven on pan for 12~15 minutes (watch and check until it looks done)
- Remove from oven and let cool a little
- Carefully move from pan to plate (toppings tend to slide off easily)
- Eat!
 |
| Ready for the Oven |
|
 |
| Baked and Cooling Off |
|
 |
| Bon Appetit! |
|
No comments:
Post a Comment